Savanh Thai TakeOut Menu

Spring Rolls

3 fried vegetarian spring rolls made with glass noodles, onions, black pepper, cabbage, and carrots, served with a side of sweet and sour sauce

Summer Rolls

your choice of either shrimp, tofu, or veggies with mixed greens in a thin rice wrap served with side of peanut or sesame dipping sauce

Crab Rangoon

5 fried wonton filled with fresh local crabmeat and in house mix; served with sweet and sour sauce

Edamame

steamed soybean with sea salt

Thai Chicken Wings

5 wings marinated in our family recipe, can be fried without flour for gluten free option, served with sweet Thai chili sauce

Egg Rolls

2 egg rolls with ground pork,glass noodles, onions, black pepper, cabbage, and carrots served with sweet and sour sauce

Yellow Curry

a mild turmeric curry made with coconut milk, potatoes, onions, peas, and carrots

Massaman Curry

peanut curry made with coconut milk with onions, potatoes, and carrots

Panang Curry

sweet and nutty red curry made with coconut milk, Thai basil and bell peppers (starting spice level 1)

Red Curry

rich and bold red curry made with coconut milk, carrots, bell peppers pers and bamboo shoots (starting spice level 1)

Green Curry

green curry made with coconut milk with zucchini, bell peppers and green beans (starting spice level 2)

Chicken Noodle Bowl

char-grilled chicken breast on top of rice noodles with yellow curry topped with cilantro, green onions, bean sprouts, lettuce and crushed peanuts

Prik King

sauteed green beans, bell peppers, mushrooms, onions, carrots, and basil leaves in Prik King paste (starting spice level 1)

Pad Cashew

sauteed cashews, carrots, bell peppers, onions, and mushrooms

Vegetable Delight

sauteed broccoli, bell peppers, carrots, celery, onions, baby corn, cabbage, American and Chinese mushrooms

Thai Fried Rice

fried rice with eggs, peas, carrots, onions, and tomatoes; garnished with green onions

Pineapple Fried Rice

fried rice with eggs, pineapple, onions, carrots, and peas; garnished with green onions

Spicy Basil Fried Rice

fried rice with eggs, basil leaves, onions, bell peppers, green beans, bamboo shoots, peas, and carrots; garnished with green onions (starting spice level 1)

Pad Thai

pan fried rice noodles with eggs, bean sprouts, green onions, and served with crunchy peanuts on the side

Pad Kee Mao (Drunken Noodles)

flat rice noodles with garlic, carrots, bell peppers, mushrooms, green beans, basil leaves, and bean sprouts

Pad See Ew

flat fried rice noodle with eggs, Napa cabbage, broccoli, and carrots in brown sauce

Tom Yum

hot and sour soup with mushrooms, lemon grass, galangal, chili paste, lime juice, onions, and cilantro with steamed white rice

Tom Kha

coconut milk with mushrooms, cabbage, lemon grass, galangal, chili paste, lime juice, onions, and cilantro with steamed white rice

Famous Pho Noodles

beef broth with your choice of protein of [brisket/flank/meatballs] with rice noodles, cilantro & fried garlic. comes with side of bean sprouts, sliced jalapeños, basil leaves, and a slice of lime. Combination option available for $20.

Savanh Pad Thai

pan-fried rice noodles with (your choice of protein), 3 jumbo shrimp, bean sprouts, and green onions, topped with a large omelette, with lime and crushed peanuts on the side

Nuer Num Tok

tender beef fillet thinly sliced in spicy mixture of lime, chili peppers, red onions, on a bed of lettuce; traditionally served with sticky rice

Mango Sticky Rice

fresh sliced mangos with sweetened rice; topped with coconut cream and sesame seeds

Thai Tea

Thai Coffee

Sweet Tea/ Unsweet Tea

Coke Products

coke/diet coke/coke zero/dr. pepper/sprite

Mixed Veggies/ Chicken/ Pork/ Tofu/ Beef ($3)/ Shrimp ($6)